I have always been a sucker for ice cream. It’s seriously one of my most favorite foods of all time. In fact, a long time ago, I planned to start a website devoted to reviewing ice cream shops and carts around the world.
That never happened.
But what did happen was this:
I made the most awesomely yummy ice cream ever. It’s David Lebovitz’s salted butter caramel ice cream recipe, and it’s heaven.
And not only is it pure deliciousness, it’s pretty too! I had so much fun photographing it, I think I’d like to make a living photographing ice cream.
In the meantime, though, I’ll just eat it.
katie - Looks delicious. I made rasberry ice cream over the summer and aside from it being incredibly fattening, it was better than any other ice cream I’d ever eaten. By the way, if you ever decide to take on that ice cream shop review site, I’ll be more than happy to be your partner in crime.